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Planning Balanced Meals

Course Syllabus

Cooking is more than just putting food on the table. It requires some planning and preparation before the first dish is ever cooked. In this course, you'll learn how to: Plan an elder's meals. Shop for groceries.
Read and adjust recipes.
Prepare the kitchen for cooking.
Appeal to all senses by learning guidelines for seasoning and serving meals.

Audio: Yes
Course Length: 1 hour(s)
Audience: Home Health Aide; Hospice Aide; Nurse Assistant - CNA; Personal Care Aide
CE Credit: 1 hour(s)
CE Approval Statement: In the Know is an approved provider of online CNA continuing education in 49 states. (Exception: The state of Delaware provides free continuing education to all Delaware CNAs.)
Disclosures: The authors, planners and reviewers of this educational activity declare no conflicts of interest with this activity. There are no commercial interests or sponsorships related to this educational activity.

Course Additional Information

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    Course Code: ITK-CK02

    Available in PDF: No

    State Code: FL BON CE Provider #: 50-16953, Topic Approval Code: 20-759888; CDPH Approval: NAC #7036