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Reporting & Documenting Client Care

Course Syllabus

This module provides caregivers with a review of the gastrointestinal system and how it functions normally. It includes an overview of fifteen common GI disorders, including nausea and vomiting, heartburn, ulcers, diarrhea, constipation, hemorrhoids, food intolerances...and more! Tips for helping clients are provided for each common disorder. Your nurse aides will learn how fiber affects the GI tract and the signs of symptoms that indicate a GI disorder is serious.


Identify at least six components of the digestive system.
Discuss at least seven common GI disorders.
Discuss the importance of dietary fiber to the digestive tract.
List at least five GI-related observations that should be reported immediately to your supervisor.
Demonstrate your understanding of common GI disorders throughout your daily client care.

Audio: No
Course Length: 1 hour(s)
Audience: Home Health Aide; Hospice Aide; Nurse Assistant - CNA; Personal Care Aide
CE Credit: 1 hour(s)
CE Approval Statement: In the Know is an approved provider of online CNA continuing education in 49 states. (Exception: The state of Delaware provides free continuing education to all Delaware CNAs.)
Disclosures: The authors, planners and reviewers of this educational activity declare no conflicts of interest with this activity. There are no commercial interests or sponsorships related to this educational activity.

Course Additional Information

  • Categories:


    Course Code: ITK1040162

    Available in PDF: Yes

    State Code: FL BON CE Provider#: 50-16953, Topic Approval Code: 20-527101; CDPH Approval: NAC# 7036; WA DSHS CE Code: CO1933238