Nutrition for Diabetics – Interactive PDF
This course offers caregivers tips to help plan, prepare, and serve delicious and nutritious meals for diabetic clients
Nutrition for the Elderly
This module provides information on the special nutrient needs of the elderly and how to prepare/serve good food on a tight budget
Cooking for Your Clients – Interactive PDF
This course includes dozens of practical tips to help caregivers with meal planning, shopping, and cooking for their clients.
Feeding Your Clients
This course provides caregivers with an overview of the GI tract and the swallowing process.
Food Preparation & Safety Tips – Interactive PDF
Focuses on basic food preparation techniques and food safety.
Commonly Prescribed Diets – Interactive PDF
This course provides your caregivers with an overview of five commonly prescribed diets.
Basic Nutrition and Hydration
This excellent inservice provides your caregivers with an overview of all the basics of nutrition and hydration.
